Alternative Health Blog
Selenium, Folate, and Colon Cancer
In a large, population-based, case-control study involving 1,691 subjects with colon cancer, subjects with high serum selenium (>140 mcg/l) and high reported folate intake (>354 mcg/d) were found to have a reduced relative risk of colon cancer (OR=0.5). Subjects with high serum selenium but low folate intake did not have a reduced risk (OR=1.1), nor did those with low serum selenium and high folate (OR=0.9) - risk was comparable to those with low serum selenium and low folate. The authors conclude, “High levels of serum selenium and reported folate jointly were associated with a substantially reduced risk of colon cancer
Reference:
“Selenium, folate, and colon cancer,” Connelly-Frost A, Poole C, et al, Nutr Cancer, 2009; 61(2): 165-78.
Enter your Comment and click the "Submit" Button:
Recent Blog Posts
- Coenzyme Q10 Deficiency in Myalgic Encephalomyelitis / Chronic Fatigue Syndrome
- Vitamin E and Alzheimer’s Disease Mortality
- Vitamin E Supplementation May Improve Quality of Life in the Elderly
- Myrrh Facilitates Healing in Cases of Gastric Ulcer or Skin Injury
- Dark Chocolate May Protect Against DNA Damage
- A Diet Rich In Vegetables, Fruits, Fish and Olive or Sunflower Oil May Reduce Breast Cancer Risk
- Pine Bark Extract May Enhance Retinal Blood Circulation in Diabetic Retinopathy
- Magnesium Supplementation May Reduce the Risk of Coronary Heart Disease in Men
- Consumption of Oily Fish May Reduce Risk of Developing Rheumatoid Arthritis
- Dose of Vitamin D Needed to Reduce the Risk of Falls: Results of a Meta-Analysis
- Curcumin Holds Promise as Anti-Cancer Agent for Prevention and Treatment of Esophageal Cancer
- Calcium, Vitamin D, and Diabetes Risk
- Intake of Omega-3 Fatty Acids May Help Protect Men Against Acute Coronary Syndrome
- Consumption of Egg Yolks May Improve Macular Pigment Concentrations in Older Adults
- Green Tea Consumption May Reduce Risk of Psychological Distress
- Vitamin D Status, in African Americans and Progression of Kidney Disease
- Nutrition and Risk of Perinatal Depression: Omega-3 Fatty Acids, Folate, B Vitamins, Iron, Calcium
- Curcumin and Green Tea Catechins in Combination May Help Prevent Colon Cancer
- Prevalence of Vitamin C Deficiency in the United States
- Low Fat Diet More Beneficial to Mood as Compared to Low Carb Diet
- Acupuncture Reduces Hot Flashes in Perimenopausal and Postmenopausal Women
- Low Levels of Vitamin D Found in Children with Newly Diagnosed Type 1 Diabetes
Archives
Contributor Profile
Bio:
Dr. Derrick DeSilva is on the Attending Staff at the Raritan Bay Medical Center in Perth Amboy, N.J., and on the teaching faculty at JFK Medical Center in Edison, N.J.
He has lectured o...
He has lectured o...


Comments